How to Make the Best Garlic Bread Recipe from Scratch Easy
Garlic bread is a food that’s perfect for any meal. The best part? It’s super easy to make from scratch!
What You’ll Need to make a homemade Garlic Bread Recipe?
French bread: This is the main element of your garlic bread.
Butter: Unsalted butter works best, but salted butter can be used too.
Garlic: Fresh garlic cloves provide an awesome flavor.
Herbs: Fresh parsley or oregano add a nice touch.
Salt and pepper: To taste.
How long does Garlic Bread make?
Prep time: 10 minutes
Cook time: 10-15 minutes
Total time: 20-25 minutes
Can kids eat the Garlic Bread?
Absolutely! Garlic bread is a crowd-pleaser; kids love the buttery, garlicky flavor. If you’re worried that the garlic will be too strong for young children, you can reduce the amount of garlic or use garlic powder instead of fresh garlic.
how to make garlic butter for bread?
Ingredients:
- 1/2 cup (1 stick) unsalted butter, softened
- 2-3 cloves garlic, minced
- 1 teaspoon dried parsley
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
Instructions:
- Combine Ingredients: In a small bowl, combine softened butter, minced garlic, parsley, salt, and pepper.
- Mix Well: Stir until the ingredients are thoroughly combined.
- Use Immediately or Store: Use the garlic butter immediately to spread on bread or store it in an airtight container in the refrigerator for up to a week.
Tip: For a stronger garlic flavor, let the garlic butter sit for a few minutes before using.
Best Garlic Bread Recipe from Scratch Ingredients
Ingredients for Garlic Bread:
- 1 loaf French bread
- 1/2 cup (1 stick) unsalted butter, softened
- 2-3 cloves garlic, minced
- 1/4 cup freshly chopped parsley
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
Instructions for Garlic Bread:
- Preheat Oven: Preheat your oven to 400°F (200°C).
- Prepare Garlic Butter: In a small bowl, combine softened butter, minced garlic, parsley, salt, and pepper. Mix well.
- Slice the Bread: Cut the loaf of bread in half lengthwise.
- Spread Garlic Butter: Generously spread the garlic butter mixture over the cut sides of the bread.
- Bake: Place the bread on a baking sheet and bake for 10-15 minutes or until golden brown and crispy.
- Serve: Serve immediately and enjoy!
How long does cheese bread last in the fridge?
Homemade Cheese Bread:
Refrigerated: 3-4 days
Frozen: 2-3 months
Store-Bought Cheese Bread:
Unopened: 2-3 days at room temperature, 1 week refrigerated
Opened: 2-3 days at room temperature, 1 week refrigerated
Note: These are general guidelines. Always check the bread for signs of spoilage like mold or off odors before consuming.